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Combining food additives could harm nervous system:
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E110

Tanaka, T.
Reproductive and neurobehavioral effects of Sunset yellow FCF administered to mice in the diet.
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E122

Groten, J. P.; Butler, W.; Feron, V. J.; Kozianowski, G.; Renwick, A. G.; Walker, R.
An Analysis of the Possibility for Health Implications of Joint Actions and Interactions between Food Additives
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Hemiglobin formation in vitro induced by azo dyes and their metabolites.
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E123

Ershoff, B. H.; Thurston, A. W.
Effects of Diet on Amaranth (FD & C Red No. 2) Toxicity in the Rat1
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E124

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E127

Abdel Aziz, A. H.; Shouman, S. A.; Attia, A. S.; Saad, S. F.
A study on the reproductive toxicity of erythrosine in male mice
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An assessment of the in vivo clastogenicity of erythrosine.
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E128

Edwards, C. N.; Combes, R. D.
Studies on the mutagenicity of commercial preparations of the food colour Red 2G
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E129

Brown, J.; Roehm, G.; Brown, R.
Mutagenicity testing of certified food colors and related azo, xanthene and triphenylmethane dyes with the Salmonella/microsome system.
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E132

Miller, M. E.; Lummus, Z. L.; Bernstein, D. I.
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Hammann, B.
The adverse effects of indigo carmine
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E133

Karen L.; McLean,W. G.; Williams, D. P.; Howard, C. V.
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E142

Brantom, P. G.; Creasy, D. M.; Gaunt, I. F.
Long-term toxicity study of Green S in mice.
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E151

E154

Krishna, G.; Xu, J.; Nath, J.
Comparative mutagenicity studies of azo dyes and their reduction products in Salmonella typhimurium.
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Studies on the genotoxicity of the food colour Brown FK and its component dyes using bacterial assays.
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E155

Aboel-Zahab, H.; el-Khyat, Z.; Sidhom, G.; Awadallah, R.; Abdel-al, W.; Mahdy, K.
Physiological effects of some synthetic food colouring additives on rats.
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E173

Yokel, R. A.; Florence, R. L.
Aluminum bioavailability from the approved food additive leavening agent acidic sodium aluminum phosphate, incorporated into a baked good, is lower than from water.
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Saiyed, S. M.; Yokel, R. A.
Aluminium content of some foods and food products in the USA, with aluminium food additives.
Food Addit. Contamin. 2005, 22, 234-244.

Banks, W. A.; Kastin, A. J.
Aluminum-induced neurotoxicity: alterations in membrane function at the blood-brain barrier.
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Aluminium and Human Health:
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E180

Chung, K. T.; Fulk, G. E.; Andrews, A.W.
Mutagenicity Testing of Some Commonly Used Dyes.
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E210 - E213

Bateman, B.; Warner, J. O.; Hutchinson, E.; Dean, T.; Rowlandson, P.; Gant, C.; Grundy, J.; Fitzgerald, C.; Stevenson, J.
The effects of a double blind,placebo controlled,artificial food colourings and benzoate preservative challenge on hyperactivity in a general population sample of preschool children.
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Dietary exposure of children and teenagers to benzoates, sulphites, butylhydroxyanisol (BHA) and butylhydroxytoluen (BHT) in Beirut (Lebanon).
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Indications of the possible formation of benzene from benzoic acid in foods
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Chang, P.; Ku, K.
Studies on benzene formation in beverages.
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Gardner, L. K.; Lawrence, G. D.
Benzene production from decarboxylation of benzoic acid in the presence of ascorbic acid and a transition-metal catalyst.
J. Agric. Food Chem. 1993, 41, 693-695.

Nettis, E.; Colanardi, M. C.; Ferrannini, A.; Tursi, A.
Sodium benzoate-induced repeated episodes of acute urticaria/angio-oedema: randomized controlled trial.
Br. J. Dermatol. 2004, 151, 898-902.

E214 - E 219

Routledge, E. J.; Parker, J.; Odum, J.; Ashby, J.; Sumpter, J. P.
Some Alkyl Hydroxy Benzoate Preservatives (Parabens) Are Estrogenic
Toxicol. Appl. Pharmacol. 1998, 153, 12-19.

Fernandez, S. V.; Russo, I. H.; Russo, J.
Estradiol and its metabolites 4-hydroxyestradiol and 2-hydroxyestradiol induce mutations in human breast epithelial cells.
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Cashman, A. L.; Warshaw, E. M.
Parabens: a review of epidemiology, structure, allergenicity, and hormonal properties.
Dermatitis. 2005, 16, 57-66.

E220 - E228

Lester, M. R.
Sulfite sensitivity: significance in human health.
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Vally, H.; Thompson, P. J.
Role of sulfite additives in wine induced asthma: single dose and cumulative dose studies.
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Vally, H.; Thompson, P. J.; Misso, N. L.
Changes in bronchial hyperresponsiveness following high- and low-sulphite wine challenges in wine-sensitive asthmatic patients.
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Kucukatay, V.; Bor-Kucukatay, M.; Atsak, P.; Agar, A.
Effect of ingested sulfite on hippocampus antioxidant enzyme activities in sulfite oxidase competent and deficient rats.
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Elmas, O.; Aslan, M.; Caglar, S.; Derin, N.; Agar, A.; Alicigüzel, Y.; Yargiçoglu, P.
The prooxidant effect of sodium metabisulfite in rat liver and kidney.
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E242

Stafford, P. A.; Ough, C. S.
Formation of Methanol and Ethyl Methyl Carbonate by Dimethyl Dicarbonate in Wine and Model Solutions.
Am. J. Enol. Vitic. 1976, 27, 7-11.

E249 - E252

Moneret-Vautrin, D. A.; Einhorn, C.; Tisserand, J.
Role of sodium nitrite in histamine urticaria of dietary origin.
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Linseisen, J. et al.
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Public Health Nutr. 2006, 9, 449-64.

Ward, M. H.; Cerhan, J. R.; Colt, J. S.; Hartge, P.
Risk of non-Hodgkin lymphoma and nitrate and nitrite from drinking water and diet.
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Coss, A.; Cantor, K. P.; Reif, J. S.; Lynch, C. F.; Ward, M. H.
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Pobel, D.; Riboli, E.; Cornée, J.; Hémon, B.; Guyader, M.
Nitrosamine, nitrate and nitrite in relation to gastric cancer: a case-control study in Marseille, France.
Eur. J. Epidemiol. 1995, 1, 67-73.

E284 - E285

Price, C. J.; Marr, M. C.; Myers, C. B.; Seely, J. C.; Heindel, J. J.; Schwetz, B. A.
The developmental toxicity of boric acid in rabbits.
Fundam. Appl. Toxicol. 1996, 34, 176-87.

Heindel, J. J.; Price, C. J.; Schwetz, B .A.
The developmental toxicity of boric acid in mice, rats, and rabbits.
Environ. Health Perspect. 1994, 102, 107-12.

Hamilton, R. A.; Wolf, B. C.
Accidental boric acid poisoning following the ingestion of household pesticide.
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E310 - E312

Nakagawa, Y.; Tayama, S.
Cytotoxicity of propyl gallate and related compounds in rat hepatocytes.
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Nakagawa, Y.; Nakajima, K.; Tayama, S.; Moldéus, P.
Metabolism and cytotoxicity of propyl gallate in isolated rat hepatocytes: effects of a thiol reductant and an esterase inhibitor.
Mol. Pharmacol. 1995, 47, 1021-7.

Zurita, J. L.; Jos, A.; del Peso, A.; Salguero, M.; Lopez-Artiguez, M.; Repetto, G.
Ecotoxicological effects of the antioxidant additive propyl gallate in five aquatic systems.
Water Res. 2007, 41, 2599-2611.

E320 - E321

Botterweck, A. A.; Verhagen, H.; Goldbohm, R. A.; Kleinjans, J.; van den Brandt, P. A.
Intake of butylated hydroxyanisole and butylated hydroxytoluene and stomach cancer risk: results from analyses in the Netherlands Cohort Study.
Food Chem. Toxicol. 2000, 38, 599-605.

Labrador, V.; Freire, P.; Martin, J. M.; Hazen, M. J.
Cytotoxicity of butylated hydroxyanisole in Vero cells.
Cell Biol. Toxicol. 2007, 23, 189-199.

E338 - E343

Tucker, K. L.; Morita, K.; Qiao, N.; Hannan, M. T.; Cupples, L. A.; Kiel, D. P.
Colas, but not other carbonated beverages, are associated with low bone mineral density in older women: The Framingham Osteoporosis Study.
Am. J. Clin. Nutr. 2006, 84, 936-42.

Calvo, M. S.
Dietary phosphorus, calcium-metabolism and bone.
J. Nutrition 1993, 123, 1627-1633.

Tani, Y.; Sato, T.; Yamanaka-Okumura, H.; Yamamoto, H.; Arai, H.; Sawada, N.; Genjida, K.; Taketani, Y.; Takeda, E.
Effects of prolonged high phosphorus diet on phosphorus and calcium balance in rats.
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Fernando, G. R.; Martha, R. M.; Evangelina, R.
Consumption of soft drinks with phosphoric acid as a risk factor for the development of hypocalcemia in postmenopausal.
J. Clin. Epidem. 1999, 52, 1007-1010.

E355

Hasbini, D. A.; Mikati, M. A.; Habbal, Z. M.
Isolated adipic aciduria.
Pediatr. Neurol. 2001, 24, 77-8.

Roy, R.; El-Matary, W.; Gladman, G.; Isherwood, D.
Dilated cardiomyopathy and adipic aciduria in nutritional rickets.
Ped. Emerg. Care 2006, 22, 175-176.

E385

Whittaker, P.; Ali, S. F.; Imam, S. Z.; Dunkel, V. C.
Acute toxicity of carbonyl iron and sodium iron EDTA compared with ferrous sulfate in young rats.
Regul. Toxicol. Pharmacol. 2002, 36, 280-6.

E407

Tobacman, J. K.
Review of Harmful Gastrointestinal Effects of Carrageenan in Animal Experiments.
Environ. Health Perspect. 2001, 109, 983-994.

E431 - E436

Daher, C. F.; Baroody, G. M.; Howland, R. J.
Effect of a surfactant, Tween 80, on the formation and secretion of chylomicrons in the rat.
Food Chem. Toxicol. 2003, 41, 575-82.

Coors, E. A.; Seybold, H.; Merk, H. F.; Mahler, V.
Polysorbate 80 in medical products and nonimmunologic anaphylactoid reactions.
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E450- E452

Calvo, M. S.
Dietary phosphorus, calcium-metabolism and bone.
J. Nutrition 1993, 123, 1627-1633.

E512

Beynen, A. C.; Pekelharing, H. L.; Lemmens, A. G.
High intakes of tin lower iron status in rats.
Biol. Trace Elem. Res. 1992, 35, 85-8.

Pekelharing, H. L.; Lemmens, A. G.; Beynen, A. C.
Iron, copper and zinc status in rats fed on diets containing various concentrations of tin.
Br. J. Nutr. 1994, 71, 103-9.

E517

Ota, Y.; Hasumura, M.; Okamura, M.; Takahashi, A.; Ueda, M.; Onodera, H.; Imai, T.; Mitsumori, K.; Hirose, M.
Chronic toxicity and carcinogenicity of dietary administered ammonium sulfate in F344 rats.
Food Chem. Toxicol. 2006, 44, 17-27.

E520 - E523

Saiyed, S. M.; Yokel, R. A.
Aluminium content of some foods and food products in the USA, with aluminium food additives.
Food Addit. Contamin. 2005; 22, 234-244.

Banks, W. A.; Kastin, A. J.
Aluminum-induced neurotoxicity: alterations in membrane function at the blood-brain barrier.
Neurosci. Biobehav. Rev. 1989, 13, 47-53.

E541, E553 - E556, E559

Saiyed, S. M.; Yokel, R. A.
Aluminium content of some foods and food products in the USA, with aluminium food additives.
Food Addit. Contamin. 2005; 22, 234-244.

Banks, W. A.; Kastin, A. J.
Aluminum-induced neurotoxicity: alterations in membrane function at the blood-brain barrier.
Neurosci. Biobehav. Rev. 1989, 13, 47-53.

E620 - E625

Diniz, Y. S.; Faine, L. A.; Galhardi, C. M.; Rodrigues, H. G.; Ebaid, G. X.; Burneiko, R. C.; Cicogna, A. C.; Novelli, E. L. B.
Monosodium glutamate in standard and high-fiber diets: metabolic syndrome and oxidative stress in rats.
Nutrition 2005, 21, 749-755.

Simon, R. A.
Additive-induced urticaria: Experience with monosodium glutamate (MSG).
J. Nutrition 2000, 130, 1063S-1066S.

Yang, W .H.; Drouin, M. A.; Herbert, M.; Mao, Y.; Karsh, J.
The monosodium glutamate symptom complex - assessment in a double-blind, placebo-controlled, randomized study.
J. Allergy Clin. Immunol. 1997, 99, 757-762.

Karen, L.; Graham M. W.; Dominic, P. W.; Howard, C. V.
Synergistic interactions between commonly used food additives in a developmental neurotoxicity test.
Toxicol. Sci. 2006, 90, 178-187.